Informations détaillées
MSc Tourism and Hospitality Management
TBS Business School

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TBS Business School


MSc Tourism and Hospitality Management

Ce programme n'était pas classé dans cette spécialité l'an passé

  • Nouveau dans le classement
  • École
  • Formation initiale
  • Stage obligatoire
  • Durée de la formation : 12 mois
  • Condition d'admission : Bac+4
  • Condition d'admission : Bac+5
  • Accréditation Membre CGE
  • Accréditation EQUIS
  • Accréditation AACSB
  • Accréditation CGE

Informations détaillées : MSc Tourism and Hospitality Management

Conditions d'admission

Admissions

  • Attention : Programme dispensé en anglais / Program taught in English
    IELTS 6.5 or equivalent
    • 4-year Bachelor’s Degree (240 ECTS) or equivalent

Profils privilégiés

    • 3-year Bachelor Degree (180 ECTS) with > 2 years of relevant professional experience
      For holders of 3-year Bachelor’s Degrees (180 ECTS) or equivalent


     

Composition de la promotion en 2018-2019

Sélection

Processus de sélection

  • Admission is through an on-line application.
    https://apply.tbs-education.fr/Public/ListSession.aspx?ProgrammeCode=MS 
    Selected applicants will then be invited for a Skype or face-to-face interview.

Session de recrutement

Starting date: October 2019

Coût de la formation

    Déroulement des enseignements

      Durée totale de la formation

      12 months

      Période de cours

      Full time program : October 2020 until october 2021

    Contenu pédagogique

    This MSc program lasts 12 months and is worth 90 ECTS credits. It is divided into 5 parts:

    • Common Marketing, Management & Communication content (30 ECTS): Most up-to-date academic skills in Marketing, Management and Communication, delivered by TBS faculty with a focus on new business models, digital marketing & communication, relationship marketing, new data intelligence approaches, social responsibility, cross-cultural management, project management and leadership.
    • Tourism and hospitality industry track content (20 ECTS): Academic and professional content in tourism and hospitality management including yield management, social responsibility in tourism and hospitality, airlines management, electronic distribution and global distribution systems,  hospitality models, multiculturalism, niche tourism, economy of tourism, business travel, digital and web communication.
    • 2 electives (10 ECTS): They allow for customization of the program depending on the student’s domains of professional interest or needs (examples of electives include: electronic management tools for tourism, blue chip tourism & hospitality players, operational business travel, product & brand management, CRM & social CRM, cross-cultural marketing, web design, etc.). These electives are taught by recognized professionals to help students get a first-hand managerial insight into their choices
      of specialization.
    • Internship or dissertation (30 ECTS): 4 to 6
      months, in a company in France or abroad, and validated through a professional thesis. Students can also choose to write up a dissertation without an internship.
    • Strong, project-based integration within French culture

       

    Débouchés

    • Hotel management, General Manager, Revenue Manager, Director of Sales and Marketing, Director of Operations, Restaurant Management, Customer Service Manager, 
    • Tour Operation & Travel Agencies Management
    • Event & Conference Management
    • Spa and Sports Management
    • Airlines, Cruises, Amusement Parks Management
    • Entrepreneur

    Salaires annuels à la sortie

      Insertion professionnelle

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